Food & Nutrition Supervisor

 perley health logo

Reference Number 2022-378

Perley Health is a unique and innovative community that empowers Seniors and Veterans to live life to the fullest. Home to more than 600 Seniors and Veterans in long-term care and in independent apartments, Perley Health provides a growing number of clinical, therapeutic and recreational services to residents, tenants and people from across the region.

One of the largest and most progressive long-term care homes in Ontario, Perley Health is also a centre for research, education, and clinical innovation. Our Centre of Excellence in Frailty-Informed Care conducts and shares the practical research needed to improve care. Future caregivers come here to study and to acquire hands-on skills and experience.

Perley Health’s values are brought to life each day by our over 800 employees. And more than 400 regular volunteers connect us closely with the community. Together, we improve the well-being of Canada’s aging population.

We are embarking on a multi-year growth strategy, and are seeking an experienced:

:

Food & Nutrition Supervisor

Temporary Full-time & Casual Opportunities Available

Responsible for ensuring that the daily food-service operations are provided in a safe, efficient manner according to recognized standards of care.

Responsibilities and Duties

Responsibility for monitoring and ensuring that the nutritional needs of the residents are met through consultation with the Clinical Dietician.

The Food-service Supervisor is responsible for ensuring that adequate food and supplies are received in the Resident Dining Rooms.

Responsible for staffing and staff replacement for all the Resident Dining Rooms/Serveries, the Food-service Centre and Cafeteria.

The Food-service Supervisor is a member of the Food and Nutrition Services Management team and participates in planning and policy setting for the department.

In the absence of the clinical Dietitian, the Food-service Supervisor will be responsible for resident diet order changes and any necessary interpretations within the scope of qualifications of the Foodservice Supervisor.

Qualifications and Skills

Candidates must have a Diploma in Food Service Supervision (2 year program from a recognized college), eligibility for membership in the Canadian Society of Nutrition Management.

Proven leadership skills, preferably in a supervisory capacity, excellent verbal and written communication, interpersonal and organizational skills are required.

You must have a working knowledge of Microsoft Software Suite and experience using a computerized food management system.

Starting Wage: $33.28

Benefits

Healthcare of Ontario Pension Plan

We thank all candidates for applying; however only those candidates selected for an interview will be contacted. No telephone inquiries please.

For candidates selected for consideration, Perley Health, upon request, will make reasonable accommodation for any disability-related needs with respect to the recruitment process and materials.

Job Types: Full-time, Part-time, Permanent

We thank all candidates for applying; however only those candidates selected for an interview will be contacted.  No phone calls please.

For candidates selected for consideration, Perley Health, upon request, will make reasonable accommodation for any disability-related needs with respect to the recruitment process and materials.